Good Condition. No Djkt. For This Very Special Book, Catherine Stott Has Selected Over 400 Recipes Which Appeared In The Sunday Telegraph During The Fourteen Years That Manka Hanbury Tenison Was Cookery Editor. With Line Drawings And Over Thirty Beautiful Colour Photographs, This Book Is A Tribute To The Wonderful Food And Personality Of Marika Hanbury Tenison. 288pp. Index.
